Air Fryer Hard Boiled Eggs (2023)

FAQs

How long does it take to hard boil eggs in an air fryer? ›

Preheat a 3.5-quart air fryer to 270 degrees F. Add the eggs to the fryer basket and cook 15 minutes for hard-boiled eggs. Remove the eggs and plunge them into an ice bath. Peel when cool enough to handle.

If you're wondering how to tell an egg is hard boiled, set it on the counter and give a quick spin. Once it's moving, tap your finger on it to stop the spinning. Eggs that are cooked will spin easily and rapidly and stop quickly.

We set the first air fryer at its lowest temperature setting of 300 F and cooked the eggs for 9 minutes, 12 minutes, and then 15 minutes. As each egg was completed, they were soaked in an ice bath for about 3 minutes or until fully cooled.

Making hard boiled eggs in the air fryer couldn't be easier! Preheat the air fryer to 250°F. But you can also skip this step and just tack on an extra couple minutes of cooking time. I always like to start by preheating though. Set the timer between 13 and 17 minutes, depending on your desired doneness; and that's it!

Air fry the fresh eggs at 270 degrees Fahrenheit for 17 minutes of cook time. Carefully remove the cooked eggs from the basket of the air fryer and place them into a bowl of ice water. Remove the eggs from the ice water bath after 10 minutes.

No waiting around to boil water, no water needed, just place the eggs in the basket, turn on the air fryer and walk away. Perfect For Meal Prep. Cook as many as you like and use throughout the week for different meals. They're perfect in salads, sandwiches and so much more.

When it comes to boiling eggs, the biggest problem is that people can easily over-cook them, leading to a dark green color around the yolk and a somewhat sulphuric taste.

People who consume raw or undercooked eggs can get Salmonella infection, which doctors also call salmonellosis. According to the FDA, the symptoms of a Salmonella infection occur within 12 to 72 hours of eating contaminated food.

If your air fryer does not go below 300 degrees F, try different settings than "air fry". Many times the "bake" setting will let you set the temperature to 250 degrees. Prep the ice bath during the last couple of minutes of the cooking cycle.

Can I use my air fryer for eggs? ›

Perfect Cook – When you want fried eggs sunny side up the air fryer cooks them perfectly. The golden runny yolk and tender egg whites will certainly brighten your breakfast. Fast – Cooking eggs in the air fryer takes on about 5 minutes, no preheating is needed.

Yes, you can put aluminum foil in an air fryer. Tasteofhome.com explains that due to the air fryer's cooking process consisting of rushing hot air, your aluminum foil and the meal it's with will not be ruined by the air fryer.

What happens if you add water to an air fryer? Overall, adding a little bit of water can help to hydrate the food in your air fryer and prevent it from becoming too dry. It adds moisture into the atmosphere of your air fryer and it's a great way to refresh any baked items you might want to cook in your air fryer.

It's not necessary to add anything to the water. Some people also swear that adding a bit of salt, vinegar or even baking soda to the boiling water makes eggs easier to peel and/or makes them taste better. We, however, prefer the simplicity of plain ol' water.

You start by adding a small amount of oil to the skillet and cracking in the eggs, just like you normally would. Then, about 30 seconds in, you add hot water to the pan, basting the eggs until the whites are set and the yolks are still runny. It creates tender, soft fried eggs with no overdone edges in sight.

Adding white vinegar or apple cider vinegar to your pot of water allegedly results in softer, easier-to-peel eggshells. That's because the acid in vinegar dissolves some of the calcium carbonate that makes up the egg's hard exterior.

Add salt and vinegar to the water.

The salt permeates the shell a little bit, and the vinegar helps to break down the shells, making them easier to peel.

And this leads us to the cardinal rule of egg scrambling: if it looks cooked in the pan it will be over cooked on the plate. Believe me. You can't get around it.

For one to four eggs, bring the water to a rolling boil, cover the pot, and turn the heat down to its lowest setting for 12-14 minutes. For five to eight eggs, cook for 15 to 18 minutes. For nine to one dozen eggs, cook for 20 minutes.

How long is too long to cook hard-boiled eggs? ›

Boil for 6 – 7 minutes over medium-high heat for perfect hard-boiled eggs. Using a slotted spoon, transfer them to a large bowl of ice water and let them cool for a few minutes. Or you can place them under cool running water to stop the cooking. Peel and serve the eggs immediately.

4 minutes for slightly set yolk and set white. 5 minutes for a medium cooked firmer yolk and white. 6 minutes for hard boiled with lightly soft yolk. 8 minutes for firmly hard boiled.

Avoid overfilling: Air fryers work by circulating hot air around food, which can be limited if food is packed too tightly, causing it to steam instead of crisp, and cook unevenly. (That said, proteins shrink as they cook, so a snug fit with meat is OK.)

Cooking Temperatures

“Almost everything that you want to cook in an air fryer will be cooked between 350 and 400 degrees Fahrenheit, so when in doubt, go for 375 degrees Fahrenheit and keep a cooking time chart handy,” Laurence says.

Not only does air frying still run the risk of creating acrylamides, but polycyclic aromatic hydrocarbons and heterocyclic amines can result from all high-heat cooking with meat. These compounds have associations with cancer risk, according to the National Cancer Institute .

Perfect Cook – When you want fried eggs sunny side up the air fryer cooks them perfectly. The golden runny yolk and tender egg whites will certainly brighten your breakfast. Fast – Cooking eggs in the air fryer takes on about 5 minutes, no preheating is needed.

Place your eggs in a pot and cover with cold water by 1 inch. Bring to a boil over medium-high heat, then cover, remove from the heat and set aside 8 to 10 minutes. Drain, cool in ice water and peel.

Preheat the air fryer at 400°F (204 °C) for 5 minutes. Add the wire rack to the basket and place the eggs on top with some space between. Air fryer at 280°F (138°C) for 9 to 10 minutes for soft egg yolk center | 10-11 minutes for medium egg yolk.

Air fryer eggs are easy to peel and ready in 15 minutes or less! Making hard-boiled or soft-boiled eggs has never been easier! If you want to make quick and easy-to-peel hard-boiled or soft-boiled eggs, you have to try them in the air fryer! You don't need to wait for water to boil or worry about dirtying a pot.

Are Airfryer eggs good? ›

Eggs are incredibly healthy, especially when made in the air fryer! They are full of vitamins, minerals, and iron and a great source of protein. Making eggs in an air fryer is also a healthy way to prepare them as little oil is needed.

As soon as the water begins to boil, turn off the heat and cover the pot. Leave the eggs in the hot water for anywhere from 10-12 minutes, depending on how you like your eggs. The 10-minute eggs will have vibrant, creamy yolks, while the 12-minute yolks will be paler and opaque, with a chalkier texture.

Boil for 6 – 7 minutes over medium-high heat for perfect hard boiled eggs. Using a slotted spoon, transfer them to a large bowl of ice water and let them cool for a few minutes. Or you can place them under cool running water to stop the cooking. This will also help the eggs peel easily.

Drop the eggs into boiling water. Eggs added to a pot of boiling water rather than brought to a boil along with the cold water will be easier to peel. Plus, this method allows for more precise timing.